We thought we would do some follow-up to this year's Dine in Brooklyn, to see how well it went for local restaurants. Some of the results of our unscientific poll are below:
Question: Was "restaurant week" (Dine in Brooklyn) a success for your restaurant?
200 Fifth: "Restaurant week went well. It brought in business. We have done it for four years and will likely continue in the future."
Belleville: "We actually extended restaurant week because we had a fantastic response. More business was generated for us, which means more business was generated for the area."
Stone Park Cafe: "We participated for both weeks and business was busier than average."
Miriam Restaurant: "Our sales doubled during restaurant week. It went well and we would participate again."
Sounds like good news, right?
How was Dine in Brooklyn for you? If you are a diner, did you get out and eat and how was your experience? If you are a restaurant owner, did you have a similar experience to the restaurants, above? Share your experience in the comments, below.