Thanksgiving on Fifth

Thanksgiving is almost here! If you are staying in town and you don't have any plans, yet, it's time to panic!

Okay, no, don't panic. We're putting together a list of Fifth Avenue businesses that will be open and celebrating the holiday. The list will grown over the course of the week as we receive more information!


Stone Park Cafe

Will be offering a special Thanksgiving Dinner To-Go and, of course, a traditional eat-in option.
There are a limited number of complete dinners available, so email events@stoneparkcafe.com with any questions, or to arrange for your Thanksgiving Dinner To Go ASAP.

THANKSGIVING DINNER TO-GO

serves 12

Organic Free Range Turkey your choice of: Oven Ready 12-14 lb Turkey (brined and trussed, with roasting instructions) OR Sliced, Roasted Breast and Confit Leg (with reheat instructions)

Orange Cranberry Relish
Gravy
Sourdough Chanterelle Stuffing
Pancetta Roasted Brussels Sprouts
$450
15 Parker House Rolls $25

OPTIONAL FIRST COURSE

Roasted Butternut Squash Soup OR Swiss Chard Salad with Garlic, Breadcrumbs, and Parmigiano Reggiano $75

 DESSERT

10" Pumpkin Pie $35
10" Chocolate Pecan Pie $35

Plus, lots of space for large parties at Stone Park and Events at Stone Park!

Benchmark

Dine on three courses on Thanksgiving Day, Thursday, November 28, 1-7 pm) for $65 per guest or take your entire prepped meal home! Chef Jaronik is offering brined, organic, free-range turkeys from upstate New York, ready to pop in the oven, as well as a complete assortment of fully cooked Thanksgiving sides. Save room for Benchmark's homemade pumpkin, caramel apple and bourbon pecan pies. Check Call 718.965.7040 to reserve your spot in our dining room or place your order before 6 pm on Fri., November 22nd for pick up by 8 pm on Wed., Nov 27.

Check out their amazing dine in and take-out menus and make your plans today!

Drinks on the South Side

The Park Slope Fifth Avenue BID's south end will be the place to be on Thanksgiving.

Freddy's will be open from noon until 4am on Thanksgiving with a special on "Wild Turkey" -$1 off. The kitchen will open at 7pm until 2am, serving their usual "Pan Brooklyn" delicacies. All meals $6 or $9.

South will be open Thanksgiving Day starting at 6pm. The bar has been a traditional gathering spot on Thanksgiving Day for residents in the South Slope.

The Chocolate Room

Taking orders for their special Chocolate Pecan Pie (9" pie for $32) and Pumpkin Cheesecake (9" cake for $38.00).  They are accepting orders through Sunday, November 24th, so hurry!

Fort Reno BBQ

Want a Greenmarket fresh Thanksgiving dinner cooked by a Chef and delivered right to your door? FORT RENO BBQ can help! This year they will be getting birds from Di Paola Turkey Farm and slow cooking them overnight in their hickory wood burning smokers. You can drop by and pick yours up on Thanksgiving Day, or they can bring it to you hot and ready to serve. Plus you get all the fixins and veggies to feed the whole family! The whole 12 Pound Bird with all the fixins Feeds 12 adults with leftovers - $425 Half Bird with all the fixins feeds 6 adults with leftovers - $250 You are encouraged to order early to ensure food availability and delivery time. All Thanksgiving inquiries should be sent to fortrenobbq@gmail.com

Leske's

Thanksgiving Hours:

Nov 27th 5am to 8pm
Nov 28th 5am to 5pm <- br="" hours="" special=""> Nov 29th 7am to 8pm <- br="" hours="" special="">

200 Fifth

Hosting their 26th annual all-you-can-eat buffet, which includes corn chowder, au gratin potatoes, traditional turkey, smoked brisket, and more. $29.95 per person, $14.50 per child under 12

A.O.C. Bistro

Will be open at 3:30 pm with an A la carte menu that includes pumpkin soup with white truffle, roasted turkey with veal and chestnut stuffing, and pumpkin pie. More details here

Luscious Food

They'll be open from 10am-1pm with a hearty menu that includes lots of starchy sides like mac n’ cheese and corn spoonbread. Click here for the entire menu.

Miriam

They'll be serving from 2:30-10:30pm with a unique Israeli twist on the traditional turkey and a butternut squash soup with goat cheese and apple croutons.

Palo Santo

Chef Jacques Gautier will be a busy man on Thanksgiving. Palo Santo will be serving from 2-8pm with a four-course seasonal dinner including heritage turkey, meat, fish, and vegetarian options. Cost: $65 per adult, $35 per child